Mark Wilson lights up a cigar nearly the size of a dynamite stick. He'll likely strike a match to an even bigger smoke in
November, when he celebrates his 20th year as golf course superintendent of Valhalla Golf Club in Louisville, Ky. But Wilson's
mind is on something else these days — preparing the course for the Ryder Cup on Sept. 19-21. Wilson's hair shows not a touch
of gray and he makes no concessions to the sun as he goes hatless while driving a golf car on a tour of the Jack Nicklaus-designed
18 holes, many of which have been tweaked since the 2004 Senior PGA last brought Valhalla into the spotlight.
 Wilson's mantra is, "No problems, only solutions."
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"My life's been put on hold for the last three and a half years since we started preparing for the Ryder Cup," Wilson says.
"After the 2004 Senior PGA, Jack made a list, and we made a list. I went to the Ryder Cup at Oakland Hills in Detroit (in
2004) and saw how big this tournament has gotten."
It's a Monday morning in late June, 84 days before the big match, and the 52-year-old Wilson is feeling some stress. "Along
with having the Ryder Cup, you're in demand right now," he says as he whizzes the golf car to the first tee. "For example,
this is the eighth Monday in a row we've had an event."
Wilson had scheduled a mowing crew for 5 p.m. to work around the event, but he's just learned that its start time will be
delayed, and he'll have to reschedule his workers. In its early years, Valhalla's founders — local businessman Dwight Gahm and his sons — opened the checkbook for Wilson to
manicure a championship-caliber course, which opened in 1986. When the PGA of America began acquiring a stake in 1993 and
after it assumed full ownership in 2000, the emphasis has been on upgrades designed to elevate Valhalla to a ranking among
top-tier tournament venues.
Wilson, who is in his 37th year in the business, is asked how he's been able to handle the demands at such an ambitious place.
"Probably in recent years, it's the next tournament that's driven the machine," he responds, chomping on his stogie. "You
do get burned out, but adrenaline-wise, when you're hosting the biggest tournament in the world, it pops you.
"And we've had the luxury here of always being able to make this place better. A lot of superintendents are fighting a battle
they can't win because they don't have the resources. They're losing ground every day. At least we're in a progressive mode."
Wilson takes a contemplative puff and then offers an afterthought, "I ain't had enough time in the 20 years I've been here
to sit down and write a resume, huh?"
He's plainspoken and punctuates many of his comments with an inquisitive "huh," as if he's willing to entertain an alternate
explanation but can't imagine what it might be. Other times he ends a point with a staccato "ha-ha-ha," as if he's letting
you in on a private joke.
Wilson takes a call on his cell phone and grumbles to the caller that having golfers on the course until 6 p.m. is messing
up his maintenance plans. "If you notice," he says when he returns to this interview, "I don't hesitate to tell people how
I feel, ha-ha-ha."
Maybe that's a key to your longevity, it is suggested. He agrees. "It don't build up," he says, and there's that short laugh
again.
Since 2004, Wilson and crew — along with various subcontractors — have moved and rebuilt four greens and created eight new
tees, all after consultations with Nicklaus. The course now has 65 bunkers, where it once had 43. Length, naturally, has been
added. Valhalla could play as long as 7,560 yards, according to the superintendent, but he expects hole No. 2, previously
a par 5, to be shortened to 505 yards and play as a demanding par 4. Par would then be 71 over 7,496 yards.
Many changes were also made to the grounds to facilitate spectator sight lines, improve corporate hospitality and media areas,
and ease access to and from Valhalla. Aesthetics have been improved with the construction of rock walls, installation of water
features and other projects.
Wilson won't divulge the amount spent since 2004 in preparation for the Ryder Cup. When asked how Valhalla will get its money
back, he says, "You didn't buy a tent, did you?" The 100-person corporate hospitality tents sold for about $500,000 and up.
Driving down the first fairway, Wilson notes that after witnessing the energy — and the crowds — on the first tee in 2004
at Oakland Hills, he took out some wooded areas and lowered mounds to make room for huge crowds to witness the opening shots.
He points to the intermediate cut, which has been expanded from the uniform 6-foot width he kept for the Senior PGA as well
as the 1996 and 2000 PGA Championships, which Valhalla also hosted. It will be as wide as 40 or 50 feet in some places. "It's
strategy," Wilson says. "The Americans can pull out their drivers. We think they're longer, so we'll give them more room to
hit it."